Introduction:
Vacuum Freeze Drying Machine is widely used in food, fruit, vegetable, fish, sea cucumer,shrimp, meat drying indstury, etc. Compared with air drying, dehydration and other technologies, the biggest characteristic of freeze-dried food is to retain the color, aroma, taste, shape of the product and the nutritional composition of the original ecological food.
Technical Parameters:
Freeze Dryer Lyophilization Machine Vacuum Freeze Dryer Lyophilizer Dryer Fruit Freeze Dryer
Freeze-drying process
1.Wash and tidy.
2.Cut into slices, cut into pieces.
3.Lay flat on material tray and put into lyophilization chamber.
4.Set up the freeze-drying process, the equipment intelligent control operation.
5.After lyophilization, take out the sealed package.
Main Features:
1.Compact conformation, convenient maintain, low price, full automatic control and convenient operation;.
2.Multi-function, can be used in many materials, like food, fruit, vegetable, fish, sea cucumber, etc.
3.Excellect design, low energy cost, only need to work by using electricity.
4.Solid stainless steel sample tray and chamber reliable for sample safety and easy for cleaning.
5.Clear organic glass door with direct observation of sample processing.
Freeze Dryer Lyophilization Machine Vacuum Freeze Dryer Lyophilizer Dryer Fruit Freeze Dryer
Product details:
Packaging & Shipping
Packaging: wooden case (fumigation free) or as per customers' requirements.
Freeze Dryer Lyophilization Machine Vacuum Freeze Dryer Lyophilizer Dryer Fruit Freeze Dryer
Our Services
1.Installation video helping customer assembly
2.24 hours technical support by mobile or email
3.One years free warranty period
Contact us:
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Freeze Dryer Lyophilization Machine Vacuum Freeze Dryer Lyophilizer Dryer Fruit Freeze Dryer Images
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